Chinese Food
All Recipes
Stewed rice with beef
It's a great staple food for single working people. Because you can put it in the electric cooker before you go out in the morning, and eat it when you come back from work. you 're right. As long as you have a better electric cooker, you can mak... ...
Potato and egg pancake
One of today's breakfast. There is a super simple potato pancake. Send it out to share with you. The last picture is chef Yang's salted duck egg on the 36th day. After time's precipitation, it's completely oily. It's super delicious. I'm going t... ...
Home style pancake
I fried lotus root folder tonight, and then baked some pancakes. It's delicious with a bowl of hot red bean congee
Leek pancake
See a few figures - in the National Nutrition Survey in 1992, the calcium intake of urban and rural residents only accounts for about 40% of the recommended intake. In the survey of 2002, 10 years later, the intake of calcium was 391 mg, equival... ...
Spring cake of biting spring
There is no fixed rule for the dishes in the spring cake. All in all, they are seasonal dishes. But in the north, bean sprouts must be abundant. Soak the green beans two days in advance. As soon as the day arrives, eat this new spring green shoots.
Laba porridge, Babao porridge
As the saying goes, if you freeze your chin, you will have a bowl of warm Laba porridge to warm your stomach and heart.
Black rice cake
Black rice contains protein, fat, sugar, B vitamins and vitamin E. its inorganic salts such as manganese, zinc and copper are 1-3 times higher than rice. It also contains vitamin C, chlorophyll, anthocyanin, carotene and other ingredients that r... ...
Cold noodles with shredded chicken
When I was a student, I often didn't have time to go to the Chinese supermarket to buy materials. So I used some white materials to create my own Chinese food. Over time, I found some convenient and delicious dishes.
Babao porridge + small egg cake
Due to work reasons, I didn't go to buy food materials specially. I chose the ready-made porridge at home. I made the eight treasure porridge for the first time. After all the beans and rice were cleaned, I put them together to soak for a night.
Pumpkin bun
If it's not pumpkin stuffing, it looks like cream stuffing. Put butter in pumpkin to make stuffing. The soft milk flavor of powder is delicious. Try it if you don't believe it.
